Dinner MENU

Full Dinner Menu Available 4pm - 10pm


CHICKEN

POLLO ALLA MARSALA - $16.95 
Chicken breast sautéed with onions, mushrooms, and creamy Marsala wine sauce. Served on a bed of Fettuccini

POLLO PARMIGIANA - $16.95
Lightly breaded chicken breast topped with marinara sauce and mozzarella cheese. Served on a bed of spaghetti

POLLO PIZZAIOLLA - $16.95
Chicken breast sautéed with onions, mushrooms, and red sauce, then topped with mozzarella cheese. Served on a bed of spaghetti

POLLO PICATTA - $16.95
Grilled chicken breast in a lemon white wine sauce with capers and served with a side of spaghetti marinara

FISH

TROTO AL VINO BIANCO - $16.95 
Trout sautéed with garlic and white wine. Served with a side of spaghetti marinara

TROTO AL POMODORO - $16.95
Trout sautéed with olive oil, fresh tomatoes, and Italian herbs. Served with a side of spaghetti marinara

VEAL

VITELLO ALLA MARSALA - $19.75 
A tender slice of veal sautéed with onions and mushrooms in a creamy Marsala wine sauce. Served with a bed of fettuccini

VITELLO PARMIGIANA - $19.75
A lightly breaded slice of veal topped with homemade marinara, parmesan, and mozzarella cheeses served with a bed of spaghetti

VITELLO PIZZAIOLLA - $19.75 
Veal cutlet sautéed with onions, mushrooms, and red sauce, then topped with mozzarella cheese. Served on a bed of spaghetti

VITELLO PICATTA- $19.75
Veal in a lemon and white wine sauce with capers served with a side of spaghetti marinara